لحم بعجين عنتابي (أحمر).

لحم بعجين عنتابي (أحمر)

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, لحم بعجين عنتابي (أحمر). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

لحم بعجين عنتابي (أحمر) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. لحم بعجين عنتابي (أحمر) is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have لحم بعجين عنتابي (أحمر) using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make لحم بعجين عنتابي (أحمر):

{Make ready of المكونات للعجينه:.
{Get 4 كأسات of دقيق الشعير.
{Prepare 1/2 كأس شاي of زيت زيتون.
{Make ready of خميره بيتيه.
{Make ready of ملح.
{Make ready of مكونات اللحم العنتابي:.
{Prepare 2 حبات of بندوره مقشره.
{Make ready ½ باقة of بقدونس.
{Take of بصله متوسطه.
{Make ready 5 حبات of توم.
{Prepare باقه صغيره of نعناع.
{Make ready of فليفله حمراء واحده.
{Get 1/2 كأس of زيت زيتون.
{Prepare معلقه كبيره of دبس فليفله.
{Make ready معلقه of معجون البندوره.
{Take of ملح حسب الرغبة.
{Get م ص of بهار.
{Take ½ كيلو of لحمه.

Steps to make لحم بعجين عنتابي (أحمر):

عجنت العجينه وانتظرتها ساعه لتختمر.
ثم فردتها على صينيه ممدوده بورق زبده ومدهونه بزيت زيتون.
فرمت المكونات السابقه على محضرة الطعام ناااااعمه ومن ثم خلطها مع بعض وفردتها فوق العجينه وأدخلتها الى الفرن على حراره ١٨٠ من تحت وبعد عشر دقايق نشغل من فوق وألف صحه.

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