جبن طري بيتي.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, جبن طري بيتي. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
جبن طري بيتي is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. جبن طري بيتي is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook جبن طري بيتي using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make جبن طري بيتي:
- {Prepare 1/2 لتر of حليب.
- {Take 5 ملاعق of نشاء.
- {Get ملعقتان of زبدة طرية.
- {Make ready ملعقة of خل.
- {Get of ملح حسب رغبة.
- {Take قطعة of فورماج او تلاثة قطع.
Steps to make جبن طري بيتي:
- بسم الله نضع حليب في طنجرة ونضيف ملح ونشاء وزبدة ونخلط ونضعها فوق نار.
- نضيف فورماج وخلط ونواصل الخلط حتى نتحصل على قوام كريمي.
- نضعة في علبة ونتركه في ثلاجة اكثر من 5ساعات او ليلة كاملة.
- كي يجمد قطعية واستعمليه في الحشو كالبوراك وسوفلي.......
So that is going to wrap it up for this exceptional food جبن طري بيتي recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
